There are additionally three different flavors — Blueberry, Lemon, and Vanilla Bean. In line with Common Mills, these are made using a fermentation course of that’s as much as 5 occasions longer than conventional yogurt, which creates a thick, creamy texture paying homage to ice cream. They’re additionally created utilizing a singular mix of dairy cultures that provide a smoother style that lacks the marginally bitter taste of conventional yogurt. (Noticed by Amanda Y at Goal.)
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