This simple selfmade chip dip is made with bitter cream and dried spices to create a copycat model of a store-bought French Onion Chip Dip in minutes.
Whereas this bitter cream chip dip is in fact fabulous served with potato chips and pretzels, I additionally love serving it with contemporary greens and oven fries.
The Greatest Chip Dip Recipe
All people wants chip dip recipe. From events to watching soccer video games to simply snacking at house, chips and dip are probably the most irresistible combos.
Whereas I really like Taco Dip, Rotel Sausage Dip, and Spinach Artichoke Dip, this bitter cream chip dip is my all-time favourite dip for traditional potato chips.
As an alternative of buying a container of French Onion Chip Dip from the grocery retailer that’s loaded with preservatives, MSG, and extreme sodium, I make my very own selfmade chip dip utilizing only a few easy substances. It replicates the basic taste of bitter cream chip dip however is made with substances you possibly can truly pronounce.
Not solely is that this recipe for chip dip extremely simple, however you seemingly have all of the substances available to whip it up proper now.
Elements for Do-it-yourself Chip Dip
- Bitter Cream: For one of the best outcomes, use common all-natural bitter cream. You may inform you will have a good-quality bitter cream if the one ingredient listed is cultured cream.
- Spices: This recipe requires salt, celery seed, parsley, pepper, garlic powder, onion powder, dried onion flakes, and pepper, which is strictly what you’d discover in my recipe for Do-it-yourself Dry Onion Soup Combine.
How To Make Chip Dip
- Mix the bitter cream with salt, celery seed, parsley, pepper, garlic powder, onion powder, dried onion flakes, and pepper, and blend till every thing is properly distributed.
- Whilst you can serve this dip instantly, I like to recommend overlaying the chip dip and refrigerating it for at the least half-hour previous to serving. This can enable the flavors time to develop.
Serving Strategies for Chip Dip
Serve this onion chip dip with potato chips, greens, pretzels crackers, pita chips, and french fries. The choices are really countless!
When serving this dip at a celebration, understand that bitter cream based mostly dips shouldn’t be neglected for longer than 2 hours at room temperature.
Decrease-Fats Chip Dip
Don’t be tempted to make use of fat-free bitter cream for this chip dip, as the flavour will simply not be pretty much as good. Plus fat-free bitter cream has tons of added stabilizers and substances.
Nonetheless, you can also make a lower-fat chip dip by changing ½ cup of the bitter cream with plain nonfat Greek yogurt.
Storage Directions
Do-it-yourself Chip Dip may be saved in an hermetic container within the fridge for as much as 5 days. Simply give it a stir to reincorporate earlier than serving.
Extra Chip and Dip Recipes
When you loved this Onion Chip Dip, I’d love so that you can go away a remark and assessment under.
Straightforward Do-it-yourself Chip Dip
This Do-it-yourself French Onion Chip Dip is made with dried spices and bitter cream to create the BEST chip dip ever!
Servings: 16
Energy: 29kcal
Prevents your display screen from going darkish whereas making ready the recipe.
Directions
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In a medium mixing bowl, mix the bitter cream with the spices. Combine till every thing is properly mixed.
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If time permits, cowl the dip and refrigerate for half-hour previous to serving to permit the flavors to develop.
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Serve the dip with chips, crackers or veggies.
Notes
Low-Fats Model: Use ½ cup bitter cream and ½ cup plain nonfat Greek yogurt as a substitute of a full cup of bitter cream.
Storage: Chip Dip will preserve in an hermetic container within the fridge for as much as 5 days. Stir the dip once more earlier than serving.
Diet
Energy: 29kcal | Fats: 2g | Saturated Fats: 1g | Ldl cholesterol: 7mg | Sodium: 38mg | Potassium: 24mg | Vitamin A: 90IU | Vitamin C: 0.2mg | Calcium: 16mg
This recipe was initially shared in 2018.
