Hamburger hash is the proper dish to make in the midst of the week. If you find yourself busy and drained after a protracted day, making this budget-friendly meal is straightforward. This hamburger hash recipe additionally works for a lazy weekend.
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What’s Hamburger Hash?
Hash comes from the French phrase hacher, that means to cut. The whole lot about hamburger hash has a tough chopped, rustic really feel to it. It’s down-home consolation meals at its finest and all the time hits the spot.
What Makes This Recipe for Hamburger Hash So Good
Hamburger hash is a solution to mix floor beef with some gadgets you most likely have already got readily available in your pantry. For example, chances are you’ll all the time inventory canned tomatoes as a result of they’re versatile and can be utilized in oh so some ways.
This hamburger hash casserole is made with floor beef, chopped onions, garlic, and many canned tomatoes. And seasonings carry out that particular style.
One superior characteristic of constructing hash is that you simply simply can’t do it incorrect. This recipe for hamburger hash is tremendous versatile, and you actually can’t mess up. Listed below are another nice options:
- A hearty and filling dish.
- Fast and uncomplicated to make.
- A good way to make use of up leftovers you’ve been questioning what to do with.
- A great way to sneak in some greens on your youngsters.
- Solely two cookware gadgets are wanted, making for simple cleanup.
- Nice for these busy weeknights while you don’t have a lot time.
- Extraordinarily kid-friendly and authorized.
Hamburger Hash Substances
With brief prep and cooking instances, hamburger hash casserole will turn out to be a staple meal for busy weeknights. Right here’s what you want:
- Floor beef
- Onion – candy or white onion
- Garlic
- Canned tomatoes
- Chili powder
- Worcestershire sauce
- Salt
- Black pepper
- Cheese (optionally available however important should you like tacky hamburger hash)
The right way to Make Hamburger Hash Casserole
This hash begins in a skillet and winds up within the oven. Now, you possibly can get by merely heating this dish by way of on the stovetop. Nevertheless, the flavour does enhance within the oven, so you probably have time, you shouldn’t omit this step. Listed below are the easy steps to make this hash.
- Brown the bottom beef with the onion, garlic, and seasonings.
- Add the canned tomatoes and stir them in.
- Switch the combination to a casserole dish
- Bake at 350°F for 1 hour.
- For tacky hamburger hash, sprinkle on cheese over the past 10 minutes of baking.
Recipe Ideas
To stop burning, resist the urge to brown floor beef over excessive warmth. As a substitute, brown over medium-high warmth, breaking the meat aside with a wood spoon and stirring often.
One of the vital essential elements of constructing any type of hash is seasoning it properly. So, style and add extra seasoning as desired.
Recipe Variations
Hamburger hash is a superb manner to make use of leftovers since there aren’t any arduous and quick guidelines about what goes in it! Listed below are some concepts for variations:
- Meat: Change up this recipe by utilizing completely different sorts of meat to make corned beef hash, floor hen hash, floor turkey hash, or floor sausage hash.
- Cheese: For a hamburger hash recipe with cheese, high with delicate or sharp Cheddar cheese, Swiss, Gouda, or Monterey Jack.
- Starch: Peel and cube medium russet potatoes then brown potatoes in vegetable oil. Add them to the meat combination. Or stir in some cooked rice.
- Greens: Add some veggies like inexperienced or purple bell pepper, corn, mushrooms, or child spinach, and identical to that, you’ve created hamburger hash supreme!
- Seasonings: You possibly can experiment with the flavour of your hamburger hash by making an attempt out completely different herbs and spices equivalent to cayenne pepper, garlic powder, cumin, paprika, thyme, basil, and Italian seasoning.
What to Serve With Floor Beef Hash
Hamburger hash is fantastic served over cooked rice or pasta (any form will do). Listed below are another serving concepts:
- A inexperienced vegetable as a facet complement to this dish works properly! Broccoli, inexperienced beans, or a easy salad are all good choices.
- For a heartier vegetable, serve it with roast purple potatoes.
- Put cream-style corn on high.
- A pleasant crusty loaf of bread or freshly baked rolls can spherical out the meal.
- This recipe for hamburger hash can also be good served with fried eggs for breakfast or brunch.
- Put the hash in tortillas with shredded lettuce, cheese, and bitter cream.
The right way to Retailer Leftover Hamburger Hash
When you’ve got leftovers, don’t go away them out at room temperature for greater than 2 hours.
Retailer: Enable the hamburger hash to chill, then retailer it in an hermetic container within the fridge for 3 to 4 days.
Freeze: Seal the hash tightly and retailer it within the freezer for as much as 3 months. Enable it to thaw within the fridge earlier than reheating it on the stovetop or within the oven.
Additionally, hamburger hash can completely be made forward of time and brought out of the fridge to reheat if you find yourself prepared.
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Take a look at my straightforward casserole recipes and the finest floor beef recipes on CopyKat!
This recipe for hamburger hash is courtesy of my grandmother, Ethel Eynard, who lived in Jefferson Metropolis, Missouri.
Hamburger Hash
This virtually chili-like hamburger hash casserole may be put collectively in a jiffy.
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Servings: 8
Energy: 232kcal
Substances
- 1 pound floor beef
- 1 cup chopped onion
- 2 teaspoons minced garlic
- 2 cans canned tomatoes 14.5 ounces every
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1 cup shredded cheese colby jack or cheddar mix
Directions
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Preheat the oven to 350 levels.
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Brown floor beef and onion, garlic, and seasoning.
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Add within the canned tomatoes, and put right into a casserole dish, cowl. Bake at 350 levels for 1 hour.
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Sprinkle on cheese over the past 10 minutes of baking.
Notes
This recipe is by Ethel Eynard. Jefferson Metropolis, MO. 1998.
Vitamin
Energy: 232kcal | Carbohydrates: 11g | Protein: 15g | Fats: 15g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Trans Fats: 1g | Ldl cholesterol: 51mg | Sodium: 579mg | Potassium: 524mg | Fiber: 3g | Sugar: 6g | Vitamin A: 614IU | Vitamin C: 11mg | Calcium: 127mg | Iron: 3mg
