These Gluten-free No Bake Hen Nest Cookies are the right more healthy enjoyable Easter deal with. They’re a inventive twist on conventional no bake cookies, are tremendous straightforward to make, and are made with more healthy minimal straightforward to seek out elements.
These lovely treats style nice and are a lot enjoyable to make together with your youngsters. Higher but, it’s such a versatile recipe. With straightforward substitutions, they will work for nearly any particular food regimen.
In the event you’re like me, you’re keen on celebrating with meals. However a lot of the choices on the market are loaded with sugar and different elements you don’t need to serve your loved ones, or they’re an unbelievable quantity of labor.
Not so with these enjoyable no-bake chook’s nest cookies. This recipe is fairly healthful, straightforward, enjoyable, and it’s tremendous frugal too.
Enter your e-mail & I am going to ship it straight to your inbox. Plus, you will get wholesome residing updates too.
What Makes This Gluten-free Hen’s Nest Cookie Recipe Particular
More healthy – Many of the birds nest cookie recipes are fabricated from chow mein noodles, chocolate chips and butterscotch chips which suggests numerous processed elements and a LOT of sugar. This recipe is comprised of all very primary elements which can be all fairly healthful.
Frugal – So many gluten-free birds nest cookies are made with issues like damaged up gluten-free pretzels, slivered almonds, and naturally butterscotch and/or chocolate chips. Whereas I like utilizing chocolate chips for comfort, specialty chocolate chips are costly. And GF pretzels price a literal small fortune. I feel these choices sound beautiful however I like this recipe for making gluten-free nests with out breaking the financial institution.
Decrease-carb – Utilizing coconut shreds along with the oats cuts the carb load and relying on what you select to sweeten them with, you possibly can cut back the carbs much more.
Sweet Egg Choices
There are such a lot of enjoyable and even wholesome methods to high these no-bake nests.
- Sweet Coated “Eggs” – A few of the photographs on this submit had been completed with Cadbury eggs, however I like to recommend utilizing Dealer Joe’s Sweet Coated Almonds as a substitute. They’re so yummy and have all pure colours. The almonds have a little bit of darkish chocolate round them after which a skinny shell. They’re not sugar-free, however only one gram of sugar in every (tiny) sweet. However they’re rather a lot higher than most candies on the market!
- Different Naturally-colored sweet coated goodies. They received’t actually be egg-shaped, however they’ll be yummy. These from Lily’s would work fairly properly. Or these which can be like plain M&M’s might work too.
- Contemporary berries (raspberries and blueberries work finest)
- Home made or Naturally-colored Jelly beans (this recipe for home made gummy sweet is a superb one to make use of for a enjoyable addition)
- Home made Coloured Eggs made with these fruity fats bombs
Elements
Following is a brief listing of elements wanted with some extra details about them. Please see the recipe card for quantities recipe notes and substitutions for extra particulars.
- Cocoa powder – I like this model. It’s wealthy and darkish and doesn’t have alarming ranges of arsenic or lead. Sure, I referred to as and requested.
- Oats – I like to recommend utilizing common rolled oats. Some recipes state that it is best to solely use fast oats since they’re softer. We love the feel of the rolled oats and I like how they give the impression of being within the cookies too. Use soaked oats for higher diet. The oats will clump some and received’t look as good, however they’ll digest extra simply.
- Unsweetened shredded coconut – you need to use all oats if you happen to like, however I like including coconut to chop a few of the carbs. Be sure to keep away from sweetened shredded coconut, otherwise you’ll be including a lot of carbs and sugar to the cookies. Consider me, they’re candy sufficient with out it!
- Candied eggs or different “eggs”– Disclaimer: A few of the candies within the photographs are Cadbury Mini Eggs. Whereas we actually by no means eat synthetic colours, I made a decision to make use of them for these photographs as a result of they’re simply so cute and I couldn’t simply discover pure candies that appear to be eggs. We had a few of the photographs completed for this submit, so it’s what it’s.
- Butter – grass-fed is one of the simplest ways to go together with this, however any butter is ok.
Elements Substitutions
- Oatmeal Options – In the event you’re not avoiding gluten, you need to use chow mein noodles. Gluten-free options embrace coconut shreds, silvered almonds. or damaged gluten-free pretzels. In the event you want 100% gluten-free oats, this model is one which you could belief.
- Sweetener Choices – This recipe could be very forgiving relating to no matter sweetener you’d like to make use of. I haven’t tried with a liquid sweetener, however it ought to work. Coconut sugar is a superb choice as is honey and xylitol, erythritol / monk mix and allulose all will work too.
- Peanut Butter Different – Once more, that is an simply substitutable choice. I made this with almond butter and in addition a mix of almond and sunflower seed butter. You may as well use sunflower seed butter or pumpkin seed butter to make nut-free nests.
- Cocoa – Carob may be substituted however it would add sweetness and carbs so that you would possibly need to cut back the sweetener.
- Butter – Coconut oil or one other different ought to work as properly, however I haven’t tried it.
- Keto / Low-carb – Substitute all oats for the coconut and use a low-carb sweetener. Use almond butter or one other nut / seed butter mixture and use a low-carb sweet or berry choice for the eggs.
The MOST Vital Tip for Good No Bake Cookie Easter Nests
It’s VERY essential to observe the boiling directions for the chocolate combination. In the event that they don’t boil for 1 1/2 to 2 minutes at a rolling boil, the cookies shall be very sticky and can take a very long time to harden. They may not even harden in any respect.
Ideally you need the combination to achieve 230 levels Fahrenheit. You should use a sweet thermometer if you happen to’d like however the boiling shall be intense and the combination shall be foamy.
Technically, boiling the combination like that is making fudge out of the elements, in order that’s why they maintain collectively after cooling.
In the event you boil them too lengthy, the cookies may not keep collectively. We actually don’t need that!
Recipe Notes
- Sweetener Quantity – I personally like utilizing the decrease quantity, however use no matter you want.
- Don’t let the cookies cool utterly earlier than including the “eggs” or they received’t stick.
- Stir the chocolate combination typically whereas heating to stop it from burning across the edge and backside of the pan.
- Toasting the oats and the coconut will result in higher taste.
- You may even omit the peanut butter or different nut or seed butter if you happen to like and the cookies will nonetheless prove positive.
- We tried a bunch of variations of those cookies. Our palms down favourite model was with largely rolled oats, however about 1/3 coconut (because the recipe is written), and almond butter.
Particular Weight loss plan Choices
- AIP – Use carob and an AIP sweetener and coconut oil for the fats. Use all coconut shreds as a substitute of the oats. I feel this selection will work however I haven’t tried it.
- Vegan – Use coconut oil or one other dairy-free choice for the butter.
- Keto / Low-carb – use all coconut shreds and a low-carb sweetener. Use berries for the “eggs.”
Extra Gluten-free Easter Recipes
Listed below are some extra wholesome gluten-free recipes that may provide help to have fun Easter with out all of the sugar.
Recipe
- 1 1/4 – 1 3/4 cups low carb sweetener or different sweetener.
- 1/2 cup coconut milk or different dairy-free or common milk
- 1//2 cup butter (1 stick. Coconut oil could also be used as properly.)
- 1/4 cup cocoa
- 3/4 cup peanut butter or different nut or seed butter
- 2 1/2 cups rolled oats
- 1 cup unsweetened shredded coconut
- 2 teaspoons vanilla
- 72 candied chocolate eggs or berries, and many others.
In a medium saucepan, mix the primary 4 elements.
Soften over medium warmth and produce to a rolling boil.
Enable combination to boil vigorously for two minutes.
Add in vanilla, peanut butter (or different nut or seed butter), oats, and shredded coconut.
Combine all elements till mixed.
Utilizing a 1 tablespoon cookie scoop, drop the cookies combination onto a parchment lined baking sheet, silicone mat, or baking stone.
Enable cookies to chill considerably, however do not permit them to utterly harden.
Utilizing the again of a spoon or the again of your cookie scoop, kind a little bit indentation to make the nest form,
Add the sweet eggs or different “egg.” into the middle of every cookie.
Serve as soon as cookies have hardened utterly and are not sticky.
Place within the fridge for to hurry up the hardening.
Retailer in an hermetic container at room temperature. May also be saved within the fridge or freezer.
-
- Boiling Data: It’s VERY essential to observe the boiling directions for the chocolate combination. In the event that they don’t boil for 1 1/2 to 2 minutes at a rolling boil, the cookies shall be very sticky and can take a very long time to harden. They may not even harden in any respect. Ideally you need the combination to achieve 230 levels Fahrenheit. You should use a sweet thermometer if you happen to’d like however the boiling shall be intense and the combination shall be foamy.
- Sweetener Quantity – I personally like utilizing the decrease quantity, however use no matter you want.
- Oatmeal Options – In the event you’re not avoiding gluten, you need to use chow mein noodles. Gluten-free options embrace coconut shreds, silvered almonds. or damaged gluten-free pretzels. In the event you want 100% gluten-free oats, this model is one which you could belief.
-
- Sweetener Choices – This recipe could be very forgiving relating to no matter sweetener you’d like to make use of. I haven’t tried with a liquid sweetener, however it ought to work.
-
- Peanut Butter Different – Once more, that is an simply substitutable choice. I made this with almond butter and in addition a mix of almond and sunflower seed butter. You may as well use sunflower seed butter or pumpkin seed butter to make nut-free nests.
-
- Cocoa – Carob may be substituted however it would add sweetness and carbs so that you would possibly need to cut back the sweetener.
-
- Butter – coconut oil or one other different ought to work as properly, however I haven’t tried it.
- Don’t let the cookies cool utterly earlier than including the “eggs” or they received’t stick.
- Stir the chocolate combination typically whereas heating to stop it from burning across the edge and backside of the pan.
- Toasting the oats and the coconut will result in higher taste.
- Peanut Butter: You may even omit the peanut butter or different nut or seed butter if you happen to like and the cookies will nonetheless prove positive
Dietary info is offered as a courtesy and is merely an approximation. Non-obligatory elements should not included and when there may be an alternate, the first ingredient is usually used. We can not assure the accuracy of the dietary info given for any recipe on this web site. Erythritol carbs should not included in carb counts since they’ve been proven to not impression blood sugar. Internet carbs are the full carbs minus fiber.
I’d love to listen to what you concentrate on these cookies when you attempt them!
This submit was initially printed in March 2016. It was rewritten with utterly new photographs. Right here is an unique photograph for reference.