It doesn’t get a lot simpler or budget-friendly than these vegan Stuffed Candy Potatoes loaded with tangy dressed Kale and tart Cranberries. Every part is cooked in a microwave, the dishes are minimal, and the potatoes are prepared in about 15 to twenty minutes. Oh, and they’re excellent for meal prep. This one goes into heavy rotation!
What Is a Stuffed Candy Potato?
It’s all within the title. You’ll be able to stuff a candy potato with just about something, however right here, I’ve saved issues plant-based by filling microwaved candy potatoes with massaged kale and dried cranberries rehydrated in a citrusy sauce. These Stuffed Candy Potatoes come collectively very quickly and maintain extremely effectively, making them excellent for a piece or faculty lunch.
Right here’s what you’ll have to make my simple recipe for Stuffed Candy Potatoes:
- Candy Potatoes: Search for evenly formed potatoes which can be heavy for his or her measurement. You’ll be able to, after all, go together with a daily potato, however the cranberry flavors don’t pair as effectively.
- Kale: That is the bottom of our filling. You need to use any sturdy inexperienced right here, so long as it’s not too peppery.
- Cranberries: Rehydrated cranberries lend wonderful tart flavors and chewy textures. For those who solely have sweetened, rinse them effectively and omit the honey within the recipe. Golden raisins and chopped prunes work instead.
- Apple Cider Vinegar: The bottom for our dressing, it provides zesty notes and helps rehydrate the cranberries.
- Honey: Honey creates a refined sweetness for the dressing. If you could substitute it, use 1/4 teaspoon brown sugar. Make certain the sugar has dissolved within the dressing earlier than utilizing it to hydrate the cranberries.
- Lemon Zest and Juice: The sunshine citrus notes pair extremely with cranberries and add dimension to the dressing. For those who don’t have any lemon, substitute it with equal components of apple cider vinegar.
- Pepitas: AKA Pumpkin Seeds, add a mandatory crunch to the ultimate recipe. I used roasted pepitas, however uncooked ones are nice. Be at liberty to substitute along with your favourite nut, particularly peanuts, walnuts, or almonds.
What To Serve With Stuffed Candy Potatoes
Whereas they’re a wonderfully filling meal on their very own, these beauties pair effectively with Roasted Rooster, Meatloaf, or Sausage Kebabs. If you wish to add somewhat heft, prime them with our Sluggish Cooker Chili Rubbed Pulled Porok.
How To Retailer
Candy potatoes may be made forward and saved in an air-tight container for as much as 3 days. To reheat them, microwave till they’re steaming after which stuff. The kale stuffing can be made forward and combined with rehydrated cranberries. It is going to maintain refrigerated in an air-tight container for as much as 3 days. I don’t advocate freezing the potatoes or the kale, as their textures can be compromised as they thaw.
Stuffed Candy Potatoes
These simple Stuffed Candy Potatoes are the proper fast meal for fall. They arrive collectively in below half-hour and are nice for meal prep!
- 1/4 cup unsweetened dried cranberries ($0.44)
- 2 Tbsp apple cider vinegar ($0.09)
- 1/2 Tbsp honey ($0.07)
- 1 lemon, zested and juiced ($0.79)
- 4 massive candy potatoes ($2.96)
- 2 cups chopped kale, packed ($1.29)
- 1/2 Tbsp olive oil ($0.06)
- 1 pinch salt ($0.01)
- 1/4 cup pepitas ($0.89)
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In a microwave-safe bowl, add the cranberries, apple cider vinegar, honey, and the juice of the lemon. Microwave for 1 minute. Let the cranberries steep whilst you put together the candy potatoes.
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Rinse the candy potatoes effectively. Pierce the floor of the potatoes a couple of occasions with a fork after which microwave for 10 to fifteen minutes, or till cooked by means of. They’re accomplished when a fork can simply pierce by means of them. The cooking time will fluctuate relying in your microwave’s energy and measurement of the potatoes.
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Within the meantime, use a fork to smash the rehydrated cranberries to assist thicken their sauce.
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Add the kale to a big bowl together with the olive oil and salt. Therapeutic massage the kale for about 30 seconds till tender. Combine the pepitas and the undrained cranberries into the kale.
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As soon as the potatoes are accomplished, slice the potatoes in half (however not right through) and fluff the insides with a fork.
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Divide the kale between the 4 potatoes. End with a sprinkle of lemon zest on every potato.
See how we calculate recipe prices right here.
Serving: 1potatoEnergy: 383kcalCarbohydrates: 81gProtein: 8gFats: 5gSodium: 216mgFiber: 13g
Learn our full vitamin disclaimer right here.
Easy methods to Make Stuffed Candy Potatoes – Step by Step Images
In a microwave-safe bowl, add 1/4 cup cranberries, 2 tablespoons apple cider vinegar, 1 teaspoon honey, and the juice of 1 lemon. Microwave for 1 minute. Let the cranberries steep whilst you put together the candy potatoes.
Rinse the 4 candy potatoes effectively. Pierce the floor of the potatoes a couple of occasions with a fork after which microwave for 10 to fifteen minutes till cooked by means of. They’re accomplished when a fork can simply pierce by means of them. The cooking time will fluctuate relying in your microwave’s energy and measurement and the potatoes’ measurement.
Within the meantime, use a fork to smash the rehydrated cranberries to assist thicken their sauce.
Add 2 cups kale to a big bowl together with 1/2 tablespoon olive oil and 1 pinch of salt. Therapeutic massage the kale for about 30 seconds till tender.
Combine the 1/4 cup of pepitas and the undrained cranberries into the kale.
As soon as the potatoes are accomplished, slice the potatoes in half (however not right through) and fluff the insides with a fork.
Divide the kale between the 4 potatoes. End with a sprinkle of lemon zest on every potato.
