TGI Fridays welcomes the brand new, limited-time Large AF Burgers menu, which options burgers with a charbroiled 6-oz beef patty, topped with one among a number of appetizers, and served with a double portion of fries or a aspect of Southwest Potato Twists.
TGI Fridays Large AF Burgers menu contains:
– Buffalo Wingman Burger – The burger contains pimento bleu cheese unfold, Frank’s RedHot Buffalo sauce, spicy aioli, lettuce, tomato,. and onion. It comes topped with two bone-in Buffalo Wings and is served with a double portion of fries.
– Fridays Signature Whiskey-Glaze Blaze Burger – The burger contains bacon, cheddar, spicy aioli, jalapenos, lettuce, tomato, and onion, and is topped with Whiskey-Glaze Blaze ribs. On the aspect is a double portion of fries.
– Philly Cheesesteak Burger – The burger contains roast beef, heat queso, seasoned crimson and inexperienced bell peppers, onions, and pickles combined with melted cheeses, and topped with a Philly Cheesesteak Egg Roll. A double portion of fries come on the aspect.
– Southwest Twister Twists Burger – The burger contains spiral-cut Southwest Potato Twists each on the aspect and below the bun. Additionally below the bun is heat queso, combined cheeses, house-made pico de gallo, lettuce, and spicy aioli.
– Nashville Sizzling Hen with Fries – A rooster sandwich with Nashville Sizzling sauce, Ranch dressing, bacon, pickled jalapenos, and contemporary cabbage combine, topped with a stack of Cajun-spiced big onion rings. A double portion of fries comes on the aspect.
Yow will discover TGI Fridays Large AF Burgers for a restricted time now by June 5, 2023.
TGI Friday’s earlier provided related burgers as “Loaded Burgers.”
Additionally new at TGI Fridays are three new cocktails:
– Ocean Oasis – Bacardi Rum, DeKuyper Blue Curacao, coconut, pineapple, and contemporary citrus.
– Mint Julep – Maker’s Mark Bourbon, mint, and agave.
– Dragon Fruit Margarita – 1800 Silver Tequila and Cointreau shaken with dragon fruit, agave, and contemporary citrus.
Photograph by way of TGI Fridays.
