Prompt Pot Beef Stew is hands-down one of many best, most flavorful beef stews you’ll ever get pleasure from! Made with tender beef, potatoes, carrots, and a wealthy, flavorful broth, this Prompt Pot Beef Stew recipe delivers basic beef stew in report time!
Nothing hits the spot like a bowl of wealthy, hearty beef stew. And this recipe for Prompt Pot Beef Stew delivers the basic flavors in report time.
This Prompt Pot Beef Stew is every part you crave in beef stew and extra. The potatoes and carrots are fork-tender and the meat is tender it virtually melts in your mouth. They’re all enveloped in an extremely wealthy sauce that’s wealthy, velvety, and completely seasoned with pink wine, Worchestershire, and horseradish.
This recipe, like my recipe for Prompt Pot Pot Roast, has been impressed by my Papa’s recipe for Beef Stew. His secret to the BEST beef stew (and pot roast) is horseradish. The horseradish provides a delicate taste to the stew but in addition works to tenderize the meat, leading to fall-apart tender beef.
Not solely does this recipe for Prompt Pot Beef Stew have spectacular taste, however because of the magic of the electrical stress cooker, you may have this consolation meals in your desk in simply over an hour.
Notes on Elements
- Beef: You should purchase pre-cut stew meat out of your grocer, or minimize up a chuck roast, top-round roast, or sirloin roast your self into 1-inch cubes.
- Beef Inventory: Use low-sodium beef inventory to manage the general sodium within the stew. For a thicker stew, use 3 cups of beef inventory. For a thinner beef stew that’s extra like a hearty soup, use 4 cups of beef inventory.
- Horseradish: This recipe makes use of ready horseradish, not horseradish sauce. Ready horseradish is solely grated horseradish, vinegar, and salt and you’ll usually discover it within the refrigerated deli part of your native grocery retailer.
- Purple Wine: Use a dry pink wine, similar to Merlot or Cabernet. If you don’t drink alcohol, be at liberty to make use of further beef inventory rather than the wine.
- Worcestershire Sauce: Similar to the horseradish, the Worcestershire Sauce provides unimaginable depth of taste. It’s salty and wealthy and finishes off this stew completely. Just a little bit goes a good distance!
- Thyme: Thyme actually enhances the flavour of the stew and pairs properly with the wealthy beef taste. Use both contemporary thyme or dried thyme leaves. Don’t use floor thyme as the flavour is overwhelming.
- Potatoes: Use complete bite-sized new potatoes, quartered pink or new potatoes, or peeled russet potatoes, minimize into 2-inch chunks.
- Carrots: Use both child carrots or giant peeled, carrots which have been minimize into giant chunks.
- Cornstarch Slurry: Most recipes for beef stew use flour to thicken the braising liquid within the stew. That may be a no-no when stress cooking, so as a substitute a mix of cornstarch and water is added after stress cooking to thicken the stew.
Tips on how to Make Prompt Pot Beef Stew
Step One: Sear the Beef
A key to growing nice taste in any beef stew is to start the recipe by searing the meat. This step helps to caramelize the pure sugars within the meat and kind a pleasant crust on the meat that helps to amplify the feel and taste within the stew. Whilst you can skip this step, it solely takes a couple of minutes and the outcomes are properly definitely worth the added effort.
- Flip the Prompt Pot to saute, add within the oil, and let the oil warmth.
- Whereas the oil is heating, use that point to season the meat liberally with salt and pepper. It is very important season as you go for the perfect taste.
- As soon as the oil is heated, add the seasoned beef and minced onion to the internal pot. Saute, stirring incessantly, till the meat is sort of browned and the onion has begun to melt.
- Add in garlic and saute for simply one other minute to toast, however we don’t wish to burn the garlic.
Step Two: Deglaze
Everytime you saute something within the on the spot pot, it’s essential to take away any browned bits off the underside of the internal pot earlier than stress cooking. That is essential for stopping a burn discover.
- Add within the pink wine, or inventory if not utilizing wine, and scrape up any browned bits off the underside of the internal pot.
- Permit the wine to cook dinner for 1-2 minutes, simply to cook dinner off the alcohol. Then flip the Prompt Pot Saute perform off.
Step Three: Layer Elements
Now it’s simple as including the elements to the internal pot. I do suggest including the crushed tomatoes final. Despite the fact that we’re stirring every part collectively, should you added the tomatoes earlier than the broth, they might not totally incorporate into the broth and might trigger a burn discover in case your unit is finicky.
- Add in beef inventory, potatoes, carrots, horseradish, Worcestershire sauce, garlic, thyme, a pinch of salt, crushed tomatoes, and bay leaf.
- Give every part a stir simply to include.
Step 4: Strain Cook dinner
Whereas this stew has a cooking time of simply half-hour, take into accout you will want to account for the time it takes to return to stress and for stress to launch which might add one other 10 minutes to the entire time.
- Safe the lid on the moment pot and be certain that the vent knob is pointed in the direction of sealed, not venting.
- Cook dinner on HIGH stress for half-hour.
- As soon as the cooking time has elapsed, enable the stress to launch naturally for at the least quarter-hour. This may maintain your meat TENDER and maintain the new liquid from spewing out of your vent knob. DO NOT be tempted to launch stress sooner.
Step 5: Thicken Stew
It isn’t essential to thicken the stew, however for a basic texture, thickening the stew with a cornstarch slurry is really helpful.
- After you take away the lid, flip the stress cooker again to saute (hit the cancel/off button then saute button once more) and let the combination come to a boil.
- Whereas the stew is coming to a bubble, whisk collectively cornstarch and water collectively in a small bowl till very properly mixed.
- As soon as the broth is effervescent, whisk within the cornstarch slurry, and whisk frequently till the liquid has thickened. This may take 3-5 minutes.
- As soon as thickened, flip off the saute perform. The stew is now able to dish out.
Serving Recommendations
Prompt Pot Stew is a hearty meal that may stand as a one-pot meal. That stated, I really like serving this beef stew with Dutch Oven Bread, Do-it-yourself Wheat Rolls, or Italian Bread to take in all of the scrumptious, wealthy broth.
Storage
As soon as cooled barely, retailer leftover Prompt Pot Beef Stew in an hermetic container within the fridge for as much as 4 days. Whilst you can decide to freeze leftover beef stew in a freezer-safe container for as much as 3 months, take into account that the feel of the potatoes doesn’t maintain up properly to freezing, and they’ll turn into mushy as soon as defrosted.
Extra Prompt Pot Consolation Meals Recipes
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Prompt Pot Beef Stew
This Prompt Pot Beef Stew is made with tender beef, potatoes, and carrots which are enveloped in a wealthy, flavorful broth that’s seasoned to perfection.Â
Servings: 8
Energy: 256kcal
Prevents your display screen from going darkish whereas getting ready the recipe.
Directions
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Flip the Prompt Pot to Saute, add the oil, and let warmth.
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Whereas the oil is heating, season the meat on all sides liberally with salt and pepper.Â
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Add the seasoned beef and chopped onion to the Prompt Pot and saute till the meat is browned on all sides and the onion has begun to melt. As soon as the meat is sort of totally browned, add within the minced garlic and saute for 1 minute longer, being cautious to not burn the garlic.
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Add in pink wine (or further beef inventory if not utilizing wine) and scrape up any browned bits of liquid on the underside of the internal pot. Permit the alcohol to cook dinner off for 1-2 minutes, then flip the saute perform off.
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Add the meat inventory, potatoes, carrots, crushed tomatoes, horseradish, Worcestershire sauce, garlic, bay leaf, contemporary thyme, and a pinch of salt. Stir to include the elements.
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Place lid on on the spot pot and make certain vent knob is closed to seal in stress.Â
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Set to guide stress for half-hour. To do that, hit stress cook dinner or guide and regulate cook dinner time utilizing +/- buttons. When you have the Extremely mannequin, hit extremely after which regulate to excessive stress, after which set cook dinner time to half-hour.
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As soon as cook dinner time has elapsed, enable the stress cooker to launch stress naturally or for AT LEAST quarter-hour.
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As soon as stress has been launched, open up stress cooker, take away bay leaf and thyme sprigs. Hit cancel on stress cooker (to show off maintain heat perform) and switch again to saute.Â
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Whisk collectively the water and cornstarch after which whisk into beef stew as soon as effervescent. Permit to bubble and thicken to desired consistency, whisking continually. Style and season with salt if wanted.
Notes
Beef: You should purchase pre-cut stew meat out of your grocer, or minimize up a chuck roast, sirloin roast, or top-round your self into 1-inch cubes.Â
Utilizing Frozen Beef: As your beef is already cubed, like stew meat, you should use frozen beef. Skip searing the meat and add 5 minutes to the cooking time.Â
Purple Wine: A dry pink wine similar to Merlot or Cabernet is greatest. In fact, if you don’t drink alcohol, be at liberty to make use of further beef inventory rather than wine.
Horseradish: You should definitely use ready horseradish, not horseradish sauce. (The elements are simply grated horseradish, salt, and generally vinegar.)
Potatoes: Use complete bite-sized new potatoes, quartered pink or new potatoes, or 2 inches cubed, peeled russet potatoes
Crushed Tomatoes: Rather than crushed tomatoes, you should use tomato sauce.Â
Gluten-Free Modifications: To maintain this Prompt Pot Beef Stew gluten-free, use gluten-free Worcestershire Sauce, and make certain your beef broth is gluten-free.
Consistency: For a thicker stew, use 3 cups of beef inventory. For a thinner beef stew, use 4 cups of beef inventory.Â
Vitamin
Energy: 256kcal | Carbohydrates: 19g | Protein: 17g | Fats: 5g | Saturated Fats: 1g | Ldl cholesterol: 35mg | Sodium: 353mg | Potassium: 869mg | Fiber: 2g | Sugar: 4g | Vitamin A: 5410IU | Vitamin C: 17.2mg | Calcium: 54mg | Iron: 2.6mg
This submit was initially revealed in 2019 however was up to date in 2022 with new images and a brand new video.
