Vegan Peanut Butter Chocolate Chip Cookies

December 15, 2022

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These tasty Vegan Peanut Butter Chocolate Chip Cookies are a dream come true! They’re mushy and chewy and mix your favourite chocolate chip cookie with peanut butter to create the perfect cookie recipe.

I used to be going to attend a few months to share these vegan peanut butter chocolate chip cookies, however I simply could not! Truthfully, they’re an ideal year-round cookie, but in addition excellent for the vacations.

I primarily based the recipe off of my vegan chocolate chip cookies, however added peanut butter, which actually takes them to the subsequent stage.

For those who’re a fan of peanut butter, you will adore my vegan peanut butter cookies, so you should definitely test these out as properly.

Recipe options

Prep time is barely 10 minutes!
Giant cookies flavored with peanut butter taste and loaded with chocolate chips
Made with out eggs, these cookies are NOT dry; as a substitute they’re completely mushy and chewy!

cookies with chocolate chips on parchment paper

Substances

Peanut butter – You’ll want to use peanut butter with NO added oil. The peanut butter ought to record “peanuts” and “salt” as the one substances. This can guarantee the right ultimate texture of the cookies.
Butter – Use your favourite vegan butter (I used Earth Stability).
Sugar – A mixture of cane sugar and light-weight brown sugar works properly; if you need these cookies to be much less candy, you should utilize coconut sugar.
Milk – Any sort of non-dairy milk works. I are inclined to go for almond milk or oat milk.
Applesauce – The key ingredient! It helps preserve the cookies good and moist. Be certain that to make use of unsweetened applesauce, and three tablespoons is all you want.
Vanilla extract – A should for just about any cookie recipe.
All goal flour – I have never examined these cookies with every other sort of flour; If you’d like them to be gluten free, use gluten free 1:1 baking flour.
Chocolate chips – Semi-sweet chocolate chips or chocolate chunks work finest; you can too sub darkish chocolate in the event you favor.

Step-by-step directions

Step 1: Whisk the peanut butter. In a big mixing bowl, whisk the melted butter and peanut butter along with a hand whisk for 20 seconds, then add the cane sugar and brown sugar and whisk for an extra 20 seconds.

peanut butter in a large glass mixing bowl with a hand whisk

Step 2: Add the moist substances. To that very same bowl, add the milk, applesauce and vanilla and stir to mix.

Step 3: Combine the dry substances. Pour the flour, baking soda, baking powder, and salt right into a separate bowl, then pour the dry substances into the moist and use an electrical mixer to stir every thing collectively. The dough will look slightly crumbly, however it ought to stick collectively whenever you pinch it together with your fingers.

Step 4: Fold within the chocolate. Final, fold within the chocolate chips by hand.

cookie dough in a mixing bowl with chocolate chips

Step 5. Bake. Line two baking sheets with parchment paper. Roll the dough into 16 massive cookie dough balls (these cookies are supposed to be large!), then place them on the baking sheets, guaranteeing they’re at the least 2 inches aside. Use your palm to barely flatten the cookies, then bake them for 12-14 minutes, or till the perimeters have set however the middle is barely underdone. Depart them on the baking sheet for five minutes earlier than fastidiously transferring them to a cooling rack.

raw cookie dough with chocolate chips on a baking sheet on the left and baked chocolate chip cookies on the right

Suggestions and methods

You may have to make use of 2 baking sheets for these cookies, and both place one sheet on the higher oven rack and one on the decrease, OR bake the cookies in batches.
This recipe makes 16 massive cookies. If you’d like them to be extra regular sized, roll them into balls barely smaller than golf ball sized, flatten them out and bake them for 11-12 minutes.
Keep in mind to line your baking sheet with both parchment paper or a silicone mat earlier than including the cookie dough to make sure the cookies do not stick.

What sort of peanut butter ought to I take advantage of?

In the case of peanut butter and baking, easy is finest. Many peanut butters on the retailer comprise added oils and sugar, and we do not need that. Added oil impacts the feel of the peanut butter, and due to this fact has a big impact on how these cookies end up.

Search for peanut butter that solely lists “dry roasted peanuts” OR “peanuts” and “salt” as the one substances. Costco peanut butter (Kirkland model) works nice, as does Loopy Richard’s.

How have you learnt when cookies are completed?

Cookies are completed after they look barely underdone 😉 Belief me on this one! The sides of the cookies must be set, however the middle ought to nonetheless be barely moist and under-baked. The cookies will proceed to cook dinner whereas they cool, and if you need a mushy cookie, that is the way in which to do it!

Storage

Room temperature: Retailer cookies in a sealed container at room temperature for as much as 4 days.

Freezer: Look ahead to the cookies to chill, then switch them to a freezer-safe bag and retailer them within the freezer for as much as 3 months.

chocolate chip cookie with a bite taken out of it

Extra vegan cookies

For those who made this recipe, you should definitely depart a remark and star score beneath. Thanks!