You should use a mixture of nuts reminiscent of almonds, walnuts, hazelnuts, or pecans to switch as much as 1 cup of the seeds. Since this can be a “seed bread” I stored the recipe nut-free however I’ve made it with walnuts and that’s scrumptious too! Simply ensure any nuts are are finely chopped earlier than including to the combination.
The stevia is non-obligatory however I discover a trace of sweetness actually improves the ultimate style. Options embody monk fruit sweetener to maintain it sugar-free, in any other case, use 1 tbsp maple syrup or coconut sugar. I used stevia to maintain it sugar-free for those who want it. Maple syrup is my most well-liked sweetener right here.