Tuesday, January 30, 2024
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Vegan Strawberry Darkish Chocolate Bars


 

I hold seeing advertisements for scrumptious wanting vegan chocolate bars, and it’s so tempting to purchase some. I noticed some actually good wanting white chocolate ones with flavors.  However what I used to be actually craving was one thing with a vegan strawberry white chocolate mixed with darkish chocolate so I made a decision to make my very own. I had all the components readily available and they’re straightforward to make so why not?!  What I made had been these Vegan Strawberry Darkish Chocolate bars!

For the vegan white chocolate I take advantage of a mixture of cacao butter, uncooked cashew butter and coconut butter to provide it a wealthy clean texture, and sweeten it with maple syrup and a touch of vanilla.  It’s so scrumptious by itself, however good for including flavors to.  I added a strawberry powder, which I made by grinding freeze dried strawberries for a great deal of candy strawberry taste and it was good!  I poured this into the chocolate bar molds first, earlier than including the darkish chocolate.

Then I melted some vegan darkish chocolate and poured it over the white chocolate, additionally including crushed freeze dried strawberries for crunch.  These are tremendous straightforward to make.  I do know I say to make use of a double boiler to soften the white chocolate and darkish chocolate components collectively however typically I take advantage of the microwave melting technique as effectively.  Melting the darkish chocolate in increments, stirring after heating for 30 seconds a few instances, then 15 seconds stirring in between every time. For the white you possibly can warmth the cacao butter and coconut butter this fashion after which whisk it along with the opposite components at room temperature if you don’t want to do the double boiler technique. 

 

These turned out so scrumptious and so they had been really easy to make!  They’re the proper steadiness of sweetness and richness with the white and darkish chocolate, intense darkish chocolate and flavorful berries!  In case you are within the temper for one thing candy, positively give these Vegan Strawberry Darkish Chocolate Bars a attempt!  They’re additionally nice for edible Valentine’s Day items, offered you do not eat all of them your self first!

 

Vegan Strawberry Darkish Chocolate Bars

Makes 4

Strawberry White Chocolate:

  • 1/4 cup cacao butter
  • 2 Tbsp coconut butter (warmed to liquid)
  • 2 Tbsp uncooked cashew butter
  • 1 tsp pure vanilla extract
  • 2 Tbsp maple syrup (or to style)
  • pinch sea salt
  • 3 Tbsp strawberry energy (I took freeze dried strawberries and floor them up with a mortar and pestle)

 

  Darkish Chocolate:

  • 1 1/2 cups chopped good high quality vegan darkish chocolate
  • 1 Tbsp crushed freeze dried strawberries

 

  Directions:

  1. Mix the cacao butter, cashew butter, and coconut butter, and  within the prime of a double boiler, and soften till clean.
  2. Add the maple syrup, vanilla, and sea salt and whisk collectively till effectively blended.
  3. Whisk the strawberry powder into it.
  4. Pour the strawberry white chocolate into the bottoms of 4 customary sized chocolate bar molds set on a tray.
  5. Place the tray with the molds within the freezer till the white chocolate has set.
  6. In the meantime, clear out the double boiler, and add the darkish chocolate to it, melting it till clean.
  7. When the white chocolate has hardened, pour the darkish chocolate over it to fill the molds, and clean to the edges (working rapidly as a result of for those who go too gradual the white chocolate will begin to soften and never look neat).  Then sprinkle the crushed strawberries over the darkish chocolate.
  8. Set the tray with the molds again into the freezer till set, about 20 minutes.
  9. Un-mold and revel in!

  Chocolate bars hold in a container within the fridge for as much as a month.

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