These Whole30-Keto Greek Hen Thighs are new favourite! When a hen recipe is that this tender, this scrumptious, and this simple to make…I’m right here for it!
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Learn how to Make Whole30-Keto Greek Hen Thighs:
With this recipe it’s all about this simple to whisk collectively marinade! Non-dairy yogurt, lemon zest, recent garlic, and varied spices mix to make a young hen that’s savory and full of taste. You possibly can marinate for half-hour or all day when you have locations to be and other people to see. Then simply set on a rimmed cookie sheet and roast for 35ish minutes. Have a look at how stunning this hen is!
Why Thighs? And Can You Use Hen Breasts?
I get requested these questions regularly. I want thighs to breasts as a result of the low fats content material of breasts make them much less flavorful extra prone to dry out throughout cooking. However sure, you should utilize breasts for this recipe, simply be certain they’re small, principally the scale of thighs or the cooking time must change.
If You Choose Grilling….
If grilling is your thang, attempt my Greek Hen Kabobs! These are additionally tremendous simple to make, low carb and Whole30.
What you want: I exploit a microplane to zest my citrus and I really like this sea salt
Tender, juicy, flavorful hen thighs. Quck and straightforward to make. Keto and Whole30.
Course:
dinner, Most important Course
Delicacies:
Greek
Key phrase:
hen thighs, Greek hen, keto, whole30
Servings: 3 servings
-
1/3
cup
plain dairy free yogurt (I exploit coconut or cashew yogurt) -
1/4
cup
additional virgin olive oil -
2
cloves garlic, peeled and minced -
1
tablespoon
lemon zest -
1
teaspoon
onion powder -
2
teaspoons
dried oregano -
1
teaspoon
dried thyme -
1
teaspoon
paprika -
1
teaspoon
freshly floor black pepper -
1
teaspoon
sea salt or kosher salt -
1/4-1/2
teaspoon
crimson pepper flakes -
6
hen thighs, bone in pores and skin on (you may also use small breasts)
-
Place all components besides hen in a bowl, whisk effectively. Add hen and stir till all hen is roofed in marinade. Enable to sit down for at the very least half-hour. It’s also possible to, cowl, place within the fridge and permit to marinate for twenty-four hours.
-
Preheat oven to 400 levels F. Place oven rack in middle place
-
Place hen pores and skin facet up on a rimmed cookie sheet (I prefer to cowl sheet with parchment paper for simple clear up) Be certain that to spoon any marinade that is left within the bowl onto the hen. Cook dinner for 35 minutes. be certain hen is cooked via. Serve!
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